since 2001

Conformity Assessment Body

One Stop Solution Needed for Various Certification Services

Industrial Code Classification

Industrial Code Classification ISO 9001/14001 ISO 45001
01 Agriculture, fishing ○ ○
02  Mining and Quarrying ○ ○
03  Food products, beverages and tobacco ○ ○
04  Textiles and textile products ○ ○
05  Leather and Leather products ○ ○
06  Wood and wood products ○ ○
07   Pulp, Paper and paper products ○ ○
08  Publishing companies ○ ○
09  Printing companies ○ ○
10  Manuf. of coke and refined petroleum products ○ X
11  Nuclear fuel ○ ○
12  Chemicals, chemical products and fibers ○ ○
13  Pharmaceuticals ○ ○
14   Rubber and plastic products ○ ○
15  Non-metallic mineral products ○ ○
16   Concrete, cement, lime, plaster, etc. ○ ○
17   Basic metals and fabricated metal products ○ ○
18  Machinery and equipment ○ ○
19   Electrical and optical equipment ○ ○
20  Shipbuilding ○ ○
21  Aerospace ○ ○
22   Other transport equipment ○ ○
23  Manufacturing not elsewhere classified ○ ○
24   Recycling ○ ○
25   Electricity Supply ○ ○
26   Gas Supply ○ ○
27   Water Supply ○ ○
28   Construction ○ ○
29   Wholesale and retail trade: Repair of motor vehicles,
      motorcycles and personal and household goods
○ ○
30  Hotels and restaurants ○ ○
31   Transport, storage and communication ○ N/A for Sea/Land/Air Transport
32   Financial intermediation; real estate; renting ○ ○
33   Information Technology ○ ○
34   Engineering services ○ ○
35   Other Services ○ ○
36   Public administration ○ ○
37   Education ○ ○
38   Health and social work ○ ○
39   Other social services ○ N/A for Sport and Recreational activity
40   Medical Devices, medical products ○ ○

(IAF ID 1: 2014)

Food Chain Category

A Farming or handling of animals AI Farming of Animals for Meat/ Milk/ Eggs/Honey Raising animals (other than fish and aquaculture) used for meat production, egg production, milk production or honey production.

Growing, keeping, trapping and hunting (slaughtering at point of hunting).

Associated temporary packing without modification or processing of the product.
AII Farming of Fish and Seafood Raising fish and seafood used for meat production.

Growing, trapping and fishing (slaughtering at point of capture).

Associated temporary packing without modification or processing of the product.
B Farming or handling of plants BI Farming of Plants (other than grains and pulses) Growing or harvesting of plants (other than grains and pulses): horticultural products (fruits, vegetables, spices, mushrooms, etc.) and hydrophytes for food

On farm storage of plants (other than grains and pulses), including horticultural products and hydrophytes for food.
BII Farming of Grains and Pulses Growing or harvesting of grains and pulses for food
Handling grains and pulses.

On farm storage of grains and pulses for food.
BIII Pre-process handling of plant products Activities on harvested plants that do not transform the product from original whole form, including horticultural products and hydrophytes for food. These include cleaning, washing, rinsing, fluming, sorting, grading, trimming, bundling, cooling, hydro-cooling, waxing, drenching, aeration preparing for storage or processing, packing, repacking, staging, storing and loading.
C Food, ingredient and pet food processing C0 Animal -Primary conversion Conversion of animal carcasses intended for further processing including lairage, slaughter, evisceration, bulk chilling, bulk freezing, bulk storage of animals and game gutting, bulk freezing of fish and storage of game.
CI Processing of perishable animal products Processing and packaging including fish, fish products, seafood, meat, eggs and dairy requiring chilled or frozen temperature control.

Processing of pet food from animal products only.
CII Processing of perishable plant products Processing and packaging including fruits and fresh juices, vegetables, grains, nuts, pulses, frozen water-based products, plant-based meat and dairy substitutes.
Processing pet food from plant products only
CIII Processing of perishable animal and plant products(mixed products) Processing and packaging including pizza, lasagne, sandwich, dumpling, readyto-eat meals.
Includes off-site catering kitchens.
Includes products of industrial kitchens not offered for immediate consumption.
Processing perishable pet food from mixed products
CIV Processing of ambient stable products Production of food products from any source that are stored and sold at ambient temperature, including canned foods, biscuits, snacks, oil, drinking water, beverages, pasta, flour, sugar, food-grade salt

Processing ambient stable pet food.
D Feed and animal food processing Processing feed material intended for food and non-food producing animals not kept in households, e.g. meal from grain, oilseeds, by-products of food production.
Processing feed mixtures, with or without additives, intended for food-producing animals, e.g. premixes, medicated feed, compound feeds.
E Catering/ food service Open exposed food activities such as cooking, mixing and blending, preparation of components and products for on-site direct consumer consumption or take away. Examples include restaurants, hotels, food trucks, institutions, work places (school or factory cafeteria), including retail with on-site preparation (e.g. rotisserie chicken).
Includes reheating of food, event catering, coffee shops and pubs.
F Trading, retail and e-commerce FI Retail / Wholesale Storage and provision of finished food products to a customers (retail outlets, shops, wholesalers).
Includes minor processing activities, e.g. slicing, portioning, reheating.
FII Broking / Trading Buying and selling products on its own account without physical handling or as an agent for others of any item that enters the food chain.
G Transport and Storage Services Storage facilities and distribution vehicles for perishable food and feed where temperature integrity shall be maintained.
Storage facilities and distribution vehicles for ambient stable food and feed
Relabelling /repackaging excluding open exposed product materials.
Storage facilities and distribution vehicles for food packaging material.
H Services Services provisioned related to the safe production of food and feed including water supply, pest control, cleaning services, waste disposal.
I Production of Packaging Material Production of packaging material in contact with food, feed and animal food.
May include packaging produced on-site for use in processing.
J Equipment Equipment for food, feed or packaging processing, vending machines, kitchen equipment, processing utensils, filters, hygienic design of equipment and facilities.
K Chemical and bio-chemical Production of food and feed processing aids, additives (flavourings, vitamins), gases and minerals

Production of bio-cultures and enzymes

(FSMS Audit AI-07, Revision No.: 7, 07.10.2024)